Innkeepers Bridget and Bill Johnson treasure their family’s vintage recipes handed down over the years and feature them each day at breakfast.
A story comes with each one as well – from the story of Great-Grandma Coopman, who would make her raisin bread without measuring any of the ingredients, to Bridget’s own homemade granola, a recipe that landed her a grand champion ribbon at the county fair at age 9.
Even the coffee has a family connection, as it is a special roast provided by Beans Coffee Company, owned by Bridget’s cousin in Mankato, MN. To enjoy the Oakwood Blend at home, orders can be made online here.
The gourmet continental breakfast also features a variety of baked goods, fresh fruits, and a hot entrée to give you a good start to the day.